Supermarket, Grocery, & C-Store Inc. plans to open a second Amazon Fresh grocery store in Naperville, IL.

 Big Y Foods Inc. announced Michael Cormier has been promoted to VP of Center Store.

 Big Y Foods Inc. will open a 425,000 sq. ft. Fresh & Local distribution center adjacent to the company headquarters in Springfield, MA, in early 2021.

 Choice Market plans to open 30 new stores over the next five years.

 Coen Oil Company is rebranding all of its convenience stores to the Coen name. The company will rebrand the forecourt for all of its company-operated sites to Amoco.

 DJ3 Delaware, LLC plans to open as many as five Earth Fare stores in the Charlotte, NC, area by the end of the year.

 Jet Foods plans to open stores in Carol Stream, Park Forest and Des Plaines, IL, this fall.

 SpartanNash has appointed Tony B. Sarsam as its new President and CEO.

 Sheetz Inc. is planning to open 50 new stores in central Ohio by 2025, including more than a dozen that are scheduled to open by the end of 2021.

 Tops Markets has expanded the number of stores in which it can sell beer and wine.

 URM Stores Inc. has named Roger Ohlhauser as its new VP Operations.


Retail Inc. opened a new 640,000 sq. ft. fulfillment center in Beaumont, CA.

 Bed Bath & Beyond Inc. has appointed Juan Guerrero as Senior VP, Chief Supply Chain Officer.

 Century 21 Department Stores Inc. has filed for bankruptcy and plans to close all of its stores.

 Crocs Inc. has named Michelle Poole as its new President.

 Five Below Inc. recently opened its 1,000th store, in Houston, TX. The retailer also announced the opening of a new 850,000 sq. ft. distribution center in Conroe, TX.

 JCPenney Company, Inc. has reached an agreement to sell all of its assets to mall operators Simon Property and Brookfield Property Group.

 Massage Envy LLC has appointed Julie Cary as Chief Marketing and Innovation Officer.

 Sur La Table started store closing sales at an additional 17 locations.



 Church’s Chicken has promoted Felicia White to VP of Global Operations, Training, and Development.

 Firehouse Subs has opened a new franchised location in Menomonee Falls, WI.

 Greens Restaurant Group LLC is known for their customizable menu, but the company has now launched a line of pre-set dishes that are available for digital ordering.

 Juice It Up has hired Carlo Verdugo as Director of Operations and Business Development.

 Marco’s Pizza has hired Chris Tussing as VP and Chief Marketing Officer.

 Simply Southern Restaurant Group LLC will be opening a new location in Chisholm Creek, OK.

 Taco John’s is testing a new items and a value menu in Iowa and Wyoming.

 The Hummus & Pita Co. have expanded their menu by adding four new vegan items.

 Torchy’s Tacos now has their signature queso and sauce available in 40 Whole Foods Market locations across Arkansas, Louisiana, Oklahoma, and Texas.